Red Hot Applesauce


1 Package Red Jello (Strawberry, Cherry, etc.)

1/4 to 1/3 Cup Red Hots

1 Cup Water

1 1/2 Cup Chilled Applesauce


Melt red hots in water over medium heat. Add jello and stir to disolve. Add applesauce. Stir well and chill.

Enjoy!